Nibbles

  • Edamame

    £3.50

    Steamed edamame with viking salt or Japanese chilli (Gluten-Free Available)

  • Crispy Nori vg gfa

    £4.50

    Nori crisps served with guacamole (Gluten-Free Available)

  • Shishito Peppers

    £4.00

    Sweet soy & ginger

  • Crispy Aubergine

    £4.50

    Honey vinagerette (Gluten-Free Available)

  • House Pickles

    £3.50

    (Gluten-Free Available)

  • Ebi Senbei

    £4.00

    Prawn crackers served with chilli jam (Gluten-Free Available)

Gyoza

  • Yasai Gyoza

    £7.50

    Vegetable dumplings served with a Japanese soy dressing

  • Buta Gyoza

    £8.00

    Pork dumplings served with a Japanese soy dressing

  • Tori Gyoza

    £8.50

    Chicken dumplings served with yum yum sauce

  • Ebi Gyoza

    £9.00

    Crispy prawn dumplings served with Drgnfly garlic & chilli sauce

  • Aigamo Gyoza

    £8.00

    Crispy duck dumplings served with hoisin sauce

Sticks

  • Yasai Sticks - 3pcs

    £9.00

    Vegetable sticks with ginger teriyaki glaze

  • Takoyaki - 5pcs

    £9.00

    Fried octopus ball skewers with tonkatsu sauce

  • Peri Peri Tori - 3pcs

    £9.50

    Chicken skewers with Drgnfly spicy sauce

  • Ebi - 5pcs

    £12.50

    Prawn skewers with oriental chilli sauce

  • Buta no Kakun - 3pcs

    £12.50

    Braised pork belly skewers with yakiniku sauce

  • Gyuniku - 3pcs

    £15.00

    Beef fillet skewers glazed with teriyaki sauce

Small Plates

  • Nasu Dengaku

    £8.00

    Aubergine in sweet miso

  • Togarashi Karikari Tofu

    £8.50

    Chilli crispy tofu with spicy oriental sauce

  • Betonamu Harumaki

    £9.50

    Rice paper rolls filled with seasonal vegetables & vermicelli noodles served with sweet chilli sauce

  • Tori Karaage

    £9.00

    Crispy chicken pieces with ponzu (Gluten-Free Available)

  • Kani Karaage

    £11.00

    Crispy soft shell crab with yuzu ponzu (Gluten-Free Available)

  • Shio Kosho

    £10.00

    Salt & pepper squid with chilli jam

  • Robusuta to Ebi no Tosuto

    £9.50

    Lobster & prawn toast with sweet chilli sauce

Tempura

  • Yasai No Tempura

    £9.50

    Seasonal vegetable tempura with chilli mayonnaise (Gluten-Free Available)

  • Ebi No Tempura - 5pcs

    £12.50

    King prawn tempura with chilli mayonnaise (Gluten-Free Available)

  • Abokado Furai

    £7.50

    Breaded avocado wedges, nori strips served with sriracha mayo

  • Ebi Furai - 5pcs

    £13.50

    Breaded king prawns served with yum yum sauce

  • Shifudo Furai - 6pcs

    £15.00

    Breaded calamari, prawn & salmon served with chilli jam

Bao Buns

  • Vegetable Bao Buns- 2pcs

    £9.00

    Sauteed seasonal vegetables with marinated tofu & hoisin sauce

  • Tori Teriyaki Bao Buns - 2pcs

    £11.00

    Chicken teriyaki with mixed mushrooms & coriander leaves

  • Char Siu Bao - 2pcs

    £11.50

    Pork belly, pickled veg, cucumber & coriander

  • Aigamo Bao - 2pcs

    £11.50

    Smoked duck, leeks, cucumber, spring onions & hoisin sauce

  • Shakitto Ika Bao- 2pcs

    £11.50

    Breaded squid, cucumber, coriander, red cherry radish & tartare sauce

  • Tori Katsu Bao Buns- 2pcs

    £11.50

    Panko coated chicken, baby gem lettuce, cucumber, spicy mayo, caramelised onions & coriander

Tataki & Salads

  • Gyu Tataki

    £12.50

    Sirloin steak lightly seared, filled with onion salad, shiso dressing & soy jelly

  • Maguro Tataki g

    £12.50

    Sesame crusted tuna lightly seared with soy & ginger dressing

  • Drgnfly Ceviche

    £13.00

    Seabass, prawns, tomatoes, red onions, lime zest, chilli, coriander cress, coconut milk

  • Buddah Salad Bowl

    £11.00

    Diced salmon, avocado, mango, red onions, edamame beans, carrots, wakame (Vegan Alternative)

  • Salmon Tartar

    £12.00

    Salmon, avocado, Ikura, micro greens, crispy nori (Gluten-Free Available)

  • Yellowtail Carpaccio

    £13.00

    Yellowtail, jalapeño, sriracha, red onions, salad cress, yuzu tobiko, ponzu (Gluten-Free Available)

Stirfry

  • Noodles

    $

    Your choice of noodles: Udon (Vegan) , Yaki Soba (Vegan) , Shirataki (Vegan) (Gluten-Free)

  • Broccoli no Shinme

    £10.00

    Tender stem broccoli, exotic mushrooms with garlic & soy

  • Kinoko Itamemono

    £10.00

    Sauteed exotic mushrooms with soy butter sauce

  • Tori Orenji

    £11.00

    Chicken thighs lightly battered & served in a thick orange sauce

  • Ebi to Burokkori

    £12.00

    Prawn, broccoli & garlic stirfry

  • Ika Itame

    £12.00

    Grilled squid & stir fried vegetables

Big Plates Robata

  • Tofu Teriyak

    £12.00

    Shitake mushrooms

  • Tori Teriyaki

    £14.00

    Chicken teriyaki with exotic mushrooms

  • Sake Teriyaki

    £15.00

    Salmon fillet teriyaki with exotic mushrooms

  • Gindara no Saikyo - 200g

    £32.00

    Black cod marinated in yuzo miso (Gluten-Free Available)

  • Ankou

    $

    7oz lobster in spicy oriental sauce / MP

  • Aigamo

    £20.00

    Marinated duck with orange sauce

  • Hotate to Ebi no Osama - 3pcs of each

    £20.00

    Seared scallops & king prawns with yuzu garlic butter sauce. (Gluten-Free Available)

  • Tako no Guriru

    £20.00

    Chargrilled octopus legs with Japanese spice chimichurri sauce

  • Saroinsuteki

    £25.00

    10oz 28 day aged Sirloin steak served pink with your choice of sauce* & amazu pickle

  • Kankoku Fu Kohitsuji - 4pcs

    £24.50

    Lamb cutlets served pink with spicy miso & amazu pickle

  • Firesuteki

    £28.00

    8oz 28 day aged fillet of beef served pink with your choice of sauce* & amazu pickle

Curries

  • Vegetable Curry

    £12.50

    Mixed seasonal vegetables served with Japanese curry sauce & steamed rice

  • Kabocha Croquette

    £13.00

    Pumpkin Croquette served with an aromatic Japanese curry sauce & sticky white rice

  • Tori Katsu Curry

    £16.00

    Chicken breast coated in panko breadcrumbs served with an aromatic Japanese curry sauce & steamed white rice

  • Ebi Katsu Curry

    £18.50

    King prawns coated in panko breadcrumbs served with Japanese curry sauce & steamed rice

Sides

  • Miso Soup

    £3.00
  • Steamed Rice

    £3.50
  • Plain Yakisoba Noodles

    £4.00
  • Seaweed Salad

    £5.00
  • Stir Fried Beanspouts

    £4.50
  • Vegetable Fried Rice

    £4.00
  • Spicy Miso Soup

    £3.00
  • Egg Fried Rice

    £4.00
  • Greens

    £4.50
  • Curry Sauce

    £3.00
  • Cucumber Salad

    £4.00
  • Stir Fried Potatoes

    £4.00

OMAKASE

  • DRGNFLY Nigiri Selection

    £30.00

    7 kinds + 4pcs Salmon & avocado maki (Gluten-Free Available)

  • Sashimi & Sushi Platter

    $

    Chef selection sashimi, nigiri & sushi roll

DRGNFLY HOUSE MAKI

  • Yasai Dragon Roll

    £9.00

    Seasonal vegetables, topped with avocado, teriyaki sauce & sesame seeds (Gluten-Free Available)

  • Spider Roll - 6pcs

    £15.00

    Soft shell crab tempura, avocado, cucumber, orange tobiko, spicy mayo (Gluten-Free Available)

  • Red Dragon Maki - 8pcs

    $

    Our signature lobster sushi roll (subject to availability) (Gluten-Free Available) /MP

  • Ebi Furai to Avocado Maki - 8pcs

    £12.50

    Crispy prawn, avocado, ao nori, sticky soy (Gluten-Free Available)

  • Big Boss Roll - 6pcs

    £15.00

    Salmon, tuna, yellowtail, crabstick, avocado, cream cheese, cucumber, topped with black & white sesame seeds & shichimi spice. (Gluten-Free Available)

  • Caterpillar Maki - 8pcs

    £12.50

    Asparagus, crab meat, cucumber, cream cheese, tobiko. topped with aonori, unagi, white sesame seeds, eel sauce

  • Rainbow Maki - 8pcs

    £13.50

    Dorset crab, cucumber, avocado, topped with tuna, salmon & prawn (Gluten-Free Available)

MAKI ROLLS

  • Yasai Maki - 6pcs

    £7.00

    Mixed vegetables (Gluten-Free Available)

  • Wakame Maki - 8pcs

    £8.00

    Crunchy seaweed

  • Crabby Salmon Maki - 8pcs

    £9.00

    Salmon, crab, asparagus, japanese mayo, black & white sesame seeds (Gluten-Free Available)

  • Sumo-Saki Maki - 8pcs

    £9.00

    Cream cheese, cucumber rolled in white sesame seeds & topped with smoked salmon (Gluten-Free Available)

  • Sake to Avocado Maki - 8pcs

    £8.00

    Salmon, avocado & roasted sesame seeds (Spicy mayo on request) (Gluten-Free Available)

  • Maguro to Avocado Maki - 8pcs

    £9.00

    Tuna, avocado, roasted sesame seeds (Spicy mayo on request) (Gluten-Free Available)

  • California Maki - 8pcs

    £9.50

    Dorset crab, avocado, cucumber, tobiko, Japanese mayo, roasted sesame seeds (Gluten-Free Available)

  • Unakyu - 8pcs

    £10.00

    Eel, Cucumber roll

  • Crunchy Prawn Maki - 8pcs

    £12.00

    Prawn Tempura, avocado, cucumber, topped with tobiko, spicy mayo, eel sauce & tempura crunch

  • Calamari Maki - 8pcs

    £11.00

    Breaded calamari, avocado, cucumber, topped with aonori, teriyaki, tartare sauce, katsuboshi

HOSOMAKI (Thin rolls) 6pcs

  • Asparagus Maki

    £4.00
  • Avocado Maki

    £4.00
  • Cucumber Maki

    £4.00
  • Oshinko Mak

    £4.00

    Pickled daikon radish

  • Sake Maki

    £6.00

    Salmon

  • Tekka Maki

    £6.00

    Tuna

  • Unagi Maki

    £7.00

    Grilled eel

GUNKAN

  • Salmon / Ikura

    £8.00
  • Smelt / Masago

    £6.00
  • Flying Fish / Tobiko

    £7.00
  • Wasabi Tobiko

    £7.00
  • Black Tobiko

    £7.00

NIGIRI & SASHIMI

  • Seaweed Salad

    $
  • Inari (Sweet Tofu Pockets)

    $
  • Yellowfin Tuna

    $
  • Salmon

    $
  • Yellowtail / Hamachi

    $
  • Seabass

    $
  • Eel / Unagi

    $
  • Shrimp / Ama Ebi

    $
  • Prawn

    $
  • Scallops

    $
  • Squid

    $
  • Octopus

    $
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Drgnfly Pan Asian Restaurant, located at 1 Bournemouth Rd, Poole BH14 0EF, United Kingdom, offers a delightful fusion of flavors and an unforgettable dining experience. The restaurant's menu showcases a range of dishes inspired by various Asian culinary traditions, from the bold spices of Thai cuisine to the delicate flavors of Japanese sushi, making it a perfect spot for anyone craving a diverse and exciting meal.

One standout feature of the Drgnfly menu is its ability to blend different Asian flavors seamlessly. Whether you are a fan of traditional dim sum, sizzling Thai curries, or fresh sushi, there's something for every palate. The restaurant also prides itself on using fresh, high-quality ingredients, ensuring that each dish is not only flavorful but also healthy. For those who appreciate variety, the menu offers a wide selection of appetizers, mains, and desserts, ensuring a full dining experience. Signature dishes such as their crispy spring rolls, tender teriyaki chicken, and rich laksa soup exemplify the restaurant's commitment to authenticity and creativity.

What truly sets Drgnfly apart from other Pan-Asian restaurants in the area is its unique atmosphere and excellent customer service. The staff are attentive, knowledgeable about the menu, and always eager to offer recommendations based on your tastes. The cozy and modern setting provides the perfect backdrop for a casual meal or a special celebration.

In conclusion, Drgnfly Pan Asian Restaurant is a top choice for anyone looking to explore a vibrant mix of Asian cuisines in a welcoming environment. The menu's variety, coupled with its inviting ambiance and exceptional service, makes it a standout in Poole. Whether you're a local or just passing through, Drgnfly promises a memorable dining experience.